Product: Pure Organic Cocoa Powder.
Description: Pure organic cocoa powder is made by grinding cocoa beans. Once ground, the grind is subjected to an alkaline solution that dissolves the cocoa fat at a low temperature.
Uses: Cocoa powder is often used in the chocolate industry as an intermediate step in the production of chocolate jams and spreads. In confectionery it is used in different decorations, one of the most famous is tiramisu, decorations of drinks such as mocha coffee, cappuccino, etc.
If you’re a chocolate lover, you’re probably already familiar with this classic American dessert. As more and more of us are concerned about our diet, we propose this healthier alternative. Brownie with erythritol
|NUTRITIONAL INFORMATION PER 100 g|
|Energy value||330kcal / 1379kJ|
|of which saturated||6,9g|
|of which monounsaturated||3,7g|
|of which polyunsaturated||0,3g|
|of which sugars||0,3g|