Give a special and spicy touch to your dishes with ground black pepper.
What is ground black pepper?
Black pepper is a member of the Piperaceae family, cultivated for its fruit, dried and used as a spice. With its characteristic aroma and pungent taste, it is one of the most valuable spices in the world’s cuisines. It is used as a grain, crushed or ground.
What is it used for?
Black pepper is ideal for seasoning all kinds of dishes and drinks such as fish, seafood, meat, pasta, cheese, sauces, stews, casseroles, marinades, juices, cocktails and salads.