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Oolong (blue) tea, also called semi-fermented tea, is a variety of Chinese tea that is between black tea and green tea.
This tea goes through a partial oxidation process, following the same steps used to make black tea. This type of tea preserves the entire leaf and is made through a partial oxidation process that allows it to retain many of its properties and benefits.
Recommendation:
Store in a cool, dry place and protect from direct light to ensure its preservation.